Caramel Macchiato ice cream flavour, inspired by the coffeehouse beverage, will be available across Canada for the month of March

TORONTO, Ont., March 2, 2020– Baskin-Robbins Canada is looking to those crazy for coffee with the March Flavour of the Month. Featuring bold Italian coffee taste, and salted caramel swirls, Caramel Macchiato is the brand’s newest Flavour of the Month, available at all locations across Canada, and sure to wake up those taste buds!

“Everyone can always use a little pick-me-up, whether that’s in hot, iced, or ice-cream form,” says Natalie Joseph, Baskin-Robbins representative. “The Caramel Macchiato flavour will put the pep back in your step just in time for spring.”

Along with their caffeinated delight, the brand will be featuring some green on the menu with its Mint Chocolate Chip specialties. To add some extra luck to your March holidays and celebrations, the treats will feature a Mint Chocolate Chip Polar Pizza as well as a Mint Chocolate Chip Milkshake. These are just some of the various Polar Pizza treats and milkshakes offered at Baskin-Robbins Canada.

Don’t forget, celebrate 31 is back this month where guests can receive 31 per cent off all Pre-Pack ice cream. To sign up to be a part of Club 31 – and receive special announcements, promotions and coupons visit www.baskinrobbins.ca/club-31

For more information about Baskin-Robbins Canada and its variety of ice cream flavours and frozen desserts, please visit baskinrobbins.ca, follow the brand on Facebook, Twitter, Instagram, and Pinterest or visit any of Baskin-Robbins’s 104 shops across the country.

About Baskin-Robbins Canada

Baskin-Robbins was founded in 1945 by two ice cream enthusiasts who shared a dream to create an innovative ice cream store that would be a neighbourhood gathering place for families. Today, Baskin-Robbins Canada operates 104 locations in Ontario, Quebec, Manitoba and British Columbia.  More than 300 million people around the world visit Baskin-Robbins each year to sample from the more than 1,300 flavour creations available in its ice cream library, as well as enjoy its full array of frozen treats including ice cream cakes.

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Media contact and information:

Alex
Torchia Communications
416-341-9929 ext. 239
alexwu@torchiacom.com

Tia Giannone
Torchia Communications
514-288-8290 ext. 233
tia@torchiacom.com